Saturday, December 19, 2009

Where we've been

Yesterday, I had the priveledge of serving lunch for employees at AT & T in Little Rock.   We served the Southwest Chicken Soup and Mexican Cornbread.  It was a big hit.   Sold all I took.   Everyone seemed to really enjoy it.   We'll be back next month to serve lunch.   It will probably be the Cheeburger Cheeburger soup.   What bread do you think I should serve with it?   Fill out our survey to tell me what you think.  Thanks for following our blog.

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