Saturday, December 19, 2009
Where we've been
Yesterday, I had the priveledge of serving lunch for employees at AT & T in Little Rock. We served the Southwest Chicken Soup and Mexican Cornbread. It was a big hit. Sold all I took. Everyone seemed to really enjoy it. We'll be back next month to serve lunch. It will probably be the Cheeburger Cheeburger soup. What bread do you think I should serve with it? Fill out our survey to tell me what you think. Thanks for following our blog.
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